COLBY NICOISE-STYLE SALAD Recipe by Christine Capendale (Serves 4-6) 200 g KLEINRIVER Colby cheese, cut into small cubes 400 g baby potatoes, cooked and halved 150 g cherry tomatoes 100 g baby green beans, trimmed and blanched 80 g baby cucumber, sliced 1 shallot, thinly sliced 45 ml capers, drained 4 boiled eggs, halved 100…
LAMB AND GRUBERG VINTAGE PIE (Christine Capendale)(Serves 8) 2 large sprigs rosemary1,6 kg leg of lamb, bone-in4 garlic cloves, peeled and crushed salt and freshly ground pepper250 ml…
KLEIN RIVER STANFORD AND WALNUT BISCOTTI (Makes ±28 biscotti) 140 g butter 60 g self-raising flour 140 g cake flour 30 g corn flour (maizena) 30 g castor sugar 100 g KLEIN RIVER STANFORD cheese, finely grated 2,5 ml salt 5 ml mustard powder 20 ml egg white (add a little more if needed) 40…
(Serves 10) PASTRY 320 g cake flour 180 g cold butter, cubed 5 ml salt 30 ml icing sugar 180 g KLEIN RIVER GRUBERG cheese, grated 60 ml cold water 30 ml lemon juice 1 egg beaten with 15 ml milk, for egg wash White sugar, for sprinkling FILLING 60 g butter…
BUTTERNUT AND CHEESE STUFFED PASTA SHELLS ON A CREAMY SUGO (Serves 6) SUGO 15 ml olive oil 1 small onion, chopped 2 garlic cloves, crushed 1 tin whole tomatoes, finely chopped 70 g tomato sofrito Salt and black pepper 5 ml dried oregano 100 ml cream FILLING 500 ml cubed…
CRISPY HAVARTI CHICKEN SCHNITZELS WITH TANGY CHEESE AND CHIVES SAUCE (Serves 4) 4 chicken fillets 125 ml flour 5 ml salt, 2,5 ml cayenne pepper, 5 ml dried oregano and 2,5 ml paprika 2 eggs, beaten with 30 ml milk, seasoned 250 ml panko breadcrumbs 70 g finely grated Klein River Havarti cheese Oil for…
CHEESY MEXICAN BEEF AND BEAN BAKE (WITH TOASTED TORTILLAS OR NACHOS) (KLEIN RIVER RACLETTE & OVERBERG) (Serves 4) 1 onion, chopped 30 ml olive oil 3 garlic cloves, crushed 500 g lean beef mince 5 ml salt 5 ml paprika 2,5 ml cayenne pepper 5 ml ground cumin 10 ml dried oregano 250 ml chopped…
SMOKEY LAMB MOUSSAKA (with Klein River Raclette) (Serves 6-8) INGREDIENTS: 30 ml olive oil 1 large onion, chopped 6 garlic cloves, crushed 1 kg lamb mince 10 ml ground cumin 5 ml ground cinnamon 5 ml ground allspice 5 ml smoked paprika 15 ml dried oregano Salt and black pepper to taste 1 tin tomatoes,…
TWICE-BAKED CHEESE SOUFFLE WITH ROCKET SALAD AND SULTANA DRESSING (OAK SMOKED STANFORD) (Serves 4 as a starter or light meal) CHEESE SOUFFLE 50 g butter 45 g flour 250 ml milk 120 g Klein River Oak Smoked Stanford cheese, grated 10 ml Dijon mustard 15 ml chopped chives Salt and pepper for seasoning 3 eggs,…
INGREDIENTS (Klein River Parmesan cheese) (Serves 4) CHICKEN MEATBALLS 500 g chicken mince 1 onion, chopped finely 1 egg salt and black pepper for seasoning 60 ml dried breadcrumbs, soaked in 40 ml cold water 60 ml finely grated KLEIN RIVER parmesan cheese zest of 1 lemon 10 ml dried oregano 1 garlic clove,…