Our Products
Cheese made using age-old artisanal methods
South Africa’s most award-winning artisan cheese — crafted for over 25 years
Game Changer Award 2024
200
Cows
Pasture-living and grass-loving cows free from silage and growth hormones. Keeping it natural since 1994.
14
Types of Cheese
Klein River Cheese crafts 14 types of exceptional and award-winning South African cheese in 5 main varieties.
5K+
Liters per day
Our exceptional milk comes from our exclusive small neighbouring Jersey dairy farmers. This guarantees a "valleystead" local cheese.
Klein River Farmstead’s Drive Towards Sustainability
Environmentally Friendly
A new environmentally friendly boiler system has allowed us to improve efficiency of our heating systems needed for the cheese-making.
Carbon Footprint
Our proudest moment was the installation of a 27 kWh PV solar system on 26 October 2016 which has allowed us to save 3 tons of Carbon Dioxide and 3 MWh of power per month since its inception.
6K+
Trees
Over 6000 Trees planted in the last decade.
50%
Solar
50% of all Klein River Cheese is powered by the sun.
Without silage use
GMO-free
Antibiotic-free
Hormone-free
Pasture living
These days, people want fast, convenient and easy food.
We craft real, artisanal cheese. Slowly and purposefully.
