Klein River Gruberg Mature is a traditional brushed rind cheese that reveals rustic, earthy & nutty notes. We’re very proud to announce that it won Silver at the World Cheese Awards 2017-2018. This month’s recipe is oven-baked Chicken Cordon Bleu made with Gruberg Mature.Details
Colby is soft and springy, with a sweet and mild flavour. This all-purpose cheddar style cheese is always a winner! The recipe for this month is a hearty Potatoes au Gratin.Details
Havarti is a full-flavoured, mildy salty and creamy cheese that is perfect for the table. Whether you use it for slicing, grilling, or melting , Havarti is always a winner. This month’s recipe is a creamy Havarti chicken bake.Details
Made for melting, the Klein River Raclette presents nutty, sweet and slightly fruity aromas. This month’s our recipe is a collection of things to serve with our Raclette.Details
Slightly grainy, the Klein River Gruberg has a wonderful complexity of flavours – at first fruity, then revealing earthy, nutty characteristics that linger on the palate.
It is has a rich full flavour with a strong tang and matures for six months. This month’s recipe is a show-stopping Gruberg Fondue with caramelised shallots.Details