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GRUBERG, MATURED

A strong flavour, with a crumbly texture. Matured for ten to twelve months.

Basic Ingredients:

Cow’s milk; selected cultures; non-animal microbial rennet; calcium chloride; salt

Other Information:

Shelf life: approximately 6 months from day of packaging
Size and packaging: approximately 200g pre packed pieces
Suitable for Vegetarians

Uses and pairing:

It too can be used in a classic cheese fondue and grated over a pasta dish or salad. Served on a cheese platter; grilled over your vegetables or potato dish; baked in scones or muffins; or simply with a glass of wine. It can be used in so many ways and adds fantastic flavour to any meal.
Wine Pairing: Pinot Grigio

Did you know:

This cheese was crowned the Dairy Product of the Year in 2004. It has also received numerous awards since, including a gold medal at the World Cheese Awards; a Quality award for outstanding product quality and a Slow Food award for creativity and pioneering efforts to extend the range of world class South African cheeses.

In 2015 Gruberg won second place at the South African Dairy Championships.